Camel is highly adapted to the calamities of climate change.
The camel milk is getting space in the food shelves of the world. The camel milk is cooked and make yogurt of it. I hereby share a picture of veggie foodies shared by Dr. Tahereh from Agricultural university Ahwaz Iran.
Christina Adams made lobster macaroni and cheese with camel milk. So good! It is healthier, nutritious and tasty.
I love camels as well as the desert. As contrary to the common perception, the deserts are a very rich and beautiful land. I hereby share some snapshots of the beautiful flora and fauna of the Arabian desert. I shot these pictures during my… Continue Reading “My Desert Walk and Exploration”
The camel products, especially milk is special because of the plants the camel consume as well as the unique genetics of this incredible creature of nature. Camels bodies are built for harsh desert conditions. Camels have a hard palate at the tops of their… Continue Reading “Have You Seen A Camel Eat Cactus — Reality Decoded”
Obesity is one of the most alarming issues of the modern era. Different reseasons have been discussed to be responsible for this problem but still, many more thoughts are emerging and coming into the discussion. I have been following the discussion going on about Gut… Continue Reading “Camel Milk (CaM) Can Give You Better Weight Control”
Turning camel from an old age animal to a sustainable food animal was my dream. Camel is Turning from a Beast of Burden to a Modern Farm Animal. This dream is coming true as the camel is making its space as a food security animal. Even,… Continue Reading “The Camel Milk in the Gulf Food Festival”
When it’s too dry for dairy cows, what do you do? Switch to camel milk The African nomads find new ways to adapt with the challenge of the climate change. As increasingly fierce, frequent and lengthy dry spells hit northern Kenya, raising dairy cattle… Continue Reading “Camel’s Milk Gives Hopes in the Drought Stricken Africa”
Dr. Raziq is an emerging global visionary. From his background in animal science and hands-on experimentation, he realized the value of camel milk as an exceptional productDr Abdul Raziq Kakar Technical Operation Manager at a Modern Camel Dairy Farm. But he also had the… Continue Reading “Recommendation by Christina Adam (A Writer/journalist, autism expert, camel milk advisor)”
Isiolo, a provincial town about five hours’ drive north of the capital, Nairobi, has become a real camel hub already. Maalim and around thirty other women now bring about five thousand liters of camel milk daily to a distribution point in the center of the… Continue Reading “Camel Milk Materializing Education for the Drought Stricken Kenyan Pastoralists”
An important environmental point is that “soft hooved” animals (camels) are far more environmentally sustainable than “hard hooved” animals.
Scientists are agreed that the products, especially milk coming from a happy and comfortable animal are far better than the animal in distressed conditions with a sad feeling. Now it is yours’ choice, either you take milk from a happy animal or a sad animal… Continue Reading “The Happy Camel Provides Healthier Milk”
The camels’ milk magical performance is because of its Bio-composition. The unique milk is enriched essential fatty acids, specialized protein, rich with micro minerals etc. The Xinjiang Chinese camel company has published the details of the composition; given in the picture. For more details of… Continue Reading “Detailed Nutritional Composition of Bactrian Camel’s Milk”
According to a promo of Chinese Camel Milk Company of Xinjiang, the camels’ milk features are provided as following. The contents in brackets are provided by author for further details. With high nutritional value, it is an optimal supplement for nourishment of the newborn when… Continue Reading “Easy Understandable But Important Features of Camel Milk”
Camels’ milk is the king of the milk kingdom, said by the Bactrian camel keepers in Central Asia. It is the first choice for health maintenance. They think that their milk is more nourishing than their sister camel (dromedary) and all other animals. Our… Continue Reading “About Camel Milk~With Bactrian Perspectives”
As recorded in Compendium of Materia Medica; “Camel milk, cold, non-toxic, can invigorate spleen-stomach and replenish vitality, and strengthen tendons and bones, so that people won’t feel hungry after drinking it.“ As recorded in drugs commonly used by Uighur Medicine: “Camel Milk is sweet taste with cream… Continue Reading “Value of Camel Milk in Central Asian Traditional Medica”