The Camel Science

The scientific studies about the camel are very less if compared to the other livestock species but recently, the interest of the scientists has been increasing in the camel.

Milking a Camel is a fun

7 Points that Convince you of Consuming the Camel Milk

1 Comment / Desert Flora, Gut health, Natural Health and Camel Milk, The Camel Science, Uncategorized / By

The awareness and sensitivity are increasing about the different food items among the people. The people are turning from junk to the real and natural food. The camel milk (CaM) is one of the important natural foods, enriched with super molecules, making it a food of choice for food sensitive people. CaM has unique properties, revitalizing our bodies and making us stronger and resilient against the stress and toxins of our environments. It revitalizes our bodies after sicknesses, stress, and hard work. In this article, I have tried to compile the camel milk story in 7 points to better understand this natural treasure of the food.

Camel Milk is Trending in New Horizon

2 Comments / Camelization of other continent, Natural Health and Camel Milk, The Camel Science / By

As I told in many articles before, that camel is making its space beyond their original habitats of the drylands. New camel milk/farm facilities are emerging in different parts of the world. The people in the US, Australia, South Africa, Europe and now China are taking interest in camels, especially the milk. https://camel4milk.wordpress.com/2015/05/11/camel-journey-from-its-original-habitat-to-modern-world/ As an …

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Llama Milk is also Special

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The offshoot of camelus, Llamas milk is also rich with special nutrients, making it super food. Yes. Llama milk also has nanobodies. V beneficial for immune system and being studied for cancer cure. If someone is interested to know the biological links between camelus and Llamas, can read in the link below. Camel Milk Works …

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The Camel milk is Cooked and Used as Veggie Foodies

Leave a Comment / Gut health, indigenous knowledge, Natural Health and Camel Milk, The Camel and Climate Change, The Camel Science, Uncategorized / By

The camel milk is getting space in the food shelves of the world. The camel milk is cooked and make yogurt of it. I hereby share a picture of veggie foodies shared by Dr. Tahereh from Agricultural university Ahwaz Iran.

Have You Seen A Camel Eat Cactus — Reality Decoded

Leave a Comment / Natural Health and Camel Milk, The Camel and Climate Change, The Camel Science, Uncategorized / By

The camel products, especially milk is special because of the plants the camel consume as well as the unique genetics of this incredible creature of nature. https://youtube.com/watch?v=9NC2saE5MbQ%3Fversion%3D3%26rel%3D1%26fs%3D1%26autohide%3D2%26showsearch%3D0%26showinfo%3D1%26iv_load_policy%3D1%26wmode%3Dtransparent Camels bodies are built for harsh desert conditions. Camels have a hard palate at the tops of their mouths and cheeks lined with raised, cone-shaped structures called papillae. …

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