The awareness and sensitivity are increasing about the different food items among the people. The people are turning from junk to the real and natural food. The camel milk (CaM) is one of the important natural foods, enriched with super molecules, making it a food of choice for food sensitive people. CaM has unique properties, revitalizing our bodies and making us stronger and resilient against the stress and toxins of our environments. It revitalizes our bodies after sicknesses, stress, and hard work. In this article, I have tried to compile the camel milk story in 7 points to better understand this natural treasure of the food.
I have been writing on camel milk, which we call as CaM. The CaM is important because of many reasons, like environmental foot print, composition, biological activities and the minerals […]
According to a promo of Chinese Camel Milk Company of Xinjiang, the camels’ milk features are provided as following. The contents in brackets are provided by author for further details. With […]