Day: March 2, 2021

Camel milk lCTOFERRIN AGAINST BACTERIAL INFECTIONS !


Lactoferrin is detected in the livestock milk and camel milk containing the highest amount. Lactoferrin boosts the immune system by protecting the cells against bacterial and viral infections and inflammations. The milk lactoferrin have been proved to inhibit the growth of some pathogenic strains in human and/or animal such as […]