I love the concept of the people’s agriculture and intelligence. Here are some great pictures for your eyes, my precious reader. The people agriculture is low carbon livestock. The pictures tell how useful and sustainable is such type of husbandry. It is raised locally and consume locally, the great job the people doing.
I found a very useful link to a blog from my friend page, it will be very informative for those who are the beginners in the people’s agriculture Low carbon livestock.
Food for Thought
The climate change along with growing desertification consequence in the adoption of new strategies, for the native livestock keepers’, adaptation is the best tactic. Unfortunately, the so-called policy makers are not that much in tune as the rural indigenous people of the bush are. These sensible livestock keepers know how to materialize livestock agriculture sustainably as; to satisfy versatile requirements of the owner/community…
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