Lyme Disease and Camel Milk


Camels’ Milk is making its place in different quarters of the world because of it nutrients. I bought a camel Naqa (white Kohi) to cure my old father diabetes and liver dis-functioning.

Traditional Animal Genetic Resources for Food Security Under Climate Change Influence

Traditionally known as ‘Khurarra or Khulaganda’ in Pashtu, having almost the same symptoms as discussed for Lyme disease from other parts of the world. Symptoms of Lyme disease (usually a bacterial infection) includes a fawn colour coating of the tongue, halitosis, dysgeusia (an abnormal taste in the mouth), and gastrointestinal symptoms such as abdominal distension, gas, flatulence, cramps, diarrhoea, nausea and vomiting, indigestion, heartburn (acid reflux), and other problems.

lyme-disease-yeast-infection-oral-thrush

According to our traditional knowledge (TK), the Pashtun Pastoralists directly strip camel milk in the mouth of the affected patient. They practice it 3-4 times daily (3-5 days) and the patient recovers in 5-9 days. This practice is being used for centuries and it is very useful. Some people use goat milk in the same way for this disease.

Positive results with drinking of camel milk for the treatment of Lyme is also reported from the other parts of the world.  According to…

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Author: Dr Raziq

I’m PhD in Animal Agriculture, currently working as a Technical Manager at Al Ain Farms for Livestock Production, Camel dairying, Alain, UAE. I had performed as a Professor and Dean, at the Faculty of Veterinary and Animal Sciences, Lasbela University of Agriculture, Water and Marine Sciences Pakistan (LUAWMS). I work on and write for the subjects of ‘turning camel from a beast of burden to a sustainable farm animal’, agricultural research policies, extensive livestock production systems, food security under climate change context, and sustainable use of traditional genetic resources for food and agriculture. Iim advocating camel under the theme of CAMEL4LIFE and believe in camel potential. I’m the founder and head of the Society of Animal, Veterinary and Animal Scientists (SAVES), and Founder of the Camel Association of Pakistan. I also work as a freelance scientist working (currently member of steering committee) for Desert Net International (DNI). I’m an ethnoecologist, ethnobotanist, Ethnovet and ethomedicie researcher and reviewer. I explore deserts and grazing lands for knowledge and understanding.

One thought on “Lyme Disease and Camel Milk”

  1. Camel milk is making its space. It will have great and positive impact on human health. The people are terrified of the hazardous chemicals founds in drugs use for human health.

    Like

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