Agriculture’s roots spread east to Iran | Humans | Science News

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Agriculture originated across a broader swath of southwestern Asia’s Fertile Crescent, and over a longer time period, than many scientists have thought, excavations in western Iran suggest.

Between 11,700 and 9,800 years ago, residents of Chogha Golan, a settlement in the foothills of Iran’s Zagros Mountains, went from cultivating wild ancestors of modern crops to growing a form of domesticated wheat called emmer, say archaeobotanist Simone Riehl of the University of Tübingen, Germany, and her colleagues. Until now, most evidence of farming’s origins came from sites 700 to 1,500 kilometers west of Chogha Golan, the scientists report in the July 5Science.

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